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Category: miko brand
Miyasaka Brewery Co., Ltd. was founded in 1662 in the city of Kamisuwa, Nagano, Japan, by Ihei Arimasa Miyasaka, the 12th head of the Miyasaka family, who started a brewery there. For the next 300 years, Miyasaka dedicated tremendous amounts of time to creating a perfect sake called "Masumi," which is highly regarded today for its aroma, body, and rich taste. One of the secrets behind Masumi's popularity lies in the company's successful development of a special high-quality yeast.
In 1916, the company applied its expertise in making Masumi to the production of Miso, featuring the Miko-chan trademark. In 1968, the latest technology concepts were introduced and successfully applied to the development of freeze-dried products. By considering food from a variety of different perspectives, the company has been able to develop a popular range of new products.
The company's goal is to introduce this traditional and healthy Japanese food to the world in the most casual and convenient way. To achieve this, they have created 12 authentic Japanese miso soup packets per package, each containing fresh miso paste. These miso soup packets are quick and easy to prepare, and they contain authentic miso paste and baby clams. Additionally, each serving of the miso soup contains 30mg of ornithine, which provides health benefits.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
product_dimensions | 2 x 6 x 6 inches; 6.77 ounces | ||||
manufacturer | MIYASAKA JOZO USA INC | ||||
best_sellers_rank | #80,282 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #86 in Packaged Miso Soups | ||||
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