Miko Brand Freeze Dried Authentic Miso Soup, 0.27 Oz (Pack of 12)

Our Mission is to provide the best-quality miso into every household worldwide. Miyasaka Brewery Co., Ltd. was founded in 1662, with Ihei Arimasa Miyasaka, the 12th head of the Miyasaka family, starting a brewery at the city of Kamisuwa, Nagano, Japan. For the next 300 years, Miyasaka spent tremendous amounts of time to create a perfect sake "Masumi," which today is highly regarded for its aroma, body, and rich taste. The company's successful development of a special high-quality yeast is one of the secrets behind this popularity.

In 1916, the company put its experience of making Masumi to the production of Miso, featuring the Miko-chan trademark. By considering what we eat from a variety of different perspectives, the company has been able to develop a popular range of new products. In 1968, the latest technology concepts were introduced and successfully applied to the development of freeze-dried products. Our goal is to introduce this traditional and healthy Japanese food worldwide, in the most casual and convenient way.

Miso is a well-balanced, nutritious Japanese seasoning made with fermented soybeans, salt, and Koji. It comes in a variety of forms: Miso paste and Instant Miso soups. Miso paste is made of fermented soybeans, salt, and Koji, and can be used as a soup base, marinating sauce for meat, fish, and tofu, salad dressing, and dipping sauce.

Instant Miso Soup comes in two forms: powder and block. Instant Miso Soup normally has all the ingredients in the package itself, such as tofu, seaweed, and garnish. The powder instant miso soup usually has small tofu and garnish, while the block miso soup has sizable tofu and ingredients. The package weight of the instant-freeze dried Miso Soup is 0.62 pounds, with one packet being one serving.

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