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Category: miko brand
The Miyasaka Brewery Co., Ltd. was founded in 1662, with its beginnings tracing back to Ihei Arimasa Miyasaka, the 12th head of the Miyasaka family, who started a brewery in the city of Kamisuwa, Nagano, Japan. For the next 300 years, the company dedicated tremendous efforts to creating the perfect sake, "Masumi," which is now highly regarded for its aroma, body, and rich taste. One of the secrets behind Masumi's popularity lies in the company's successful development of a special high-quality yeast.
In 1916, the company applied its expertise in making Masumi to the production of miso, featuring the Miko-chan trademark. Continuing its pursuit of innovation, the company introduced the latest technology concepts in 1968 and successfully applied them to the development of freeze-dried products. By considering food from a variety of different perspectives, the company has been able to develop a popular range of new products.
The company's goal is to introduce this traditional and healthy Japanese food to the world in the most casual and convenient way. To this end, they have created the Variety Pack of Miso Soup, which offers 10 servings total (2 servings each of Onion, Cabbage, Japanese Spinach, Burdock, and Napa Cabbage). These freeze-dried miso soups are quick and easy to prepare, requiring only the addition of hot water. Enjoy the healthy benefits of soy, with 25% less sodium than the company's standard Variety Pack Miso Soup.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
product_dimensions | 4 x 6 x 9 inches; 1.7 ounces | ||||
upc | 894972002816 | ||||
manufacturer | Shinsyu-Ichi Miso Co., Ltd | ||||
country_of_origin | Japan | ||||
best_sellers_rank | #22,971 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #20 in Packaged Miso Soups | ||||
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